Coles Menu

Friday ~ Sausage Coils with Pan-fried Potatoes
Saturday ~ Kale and Borlotti Soup
Sunday ~ Pasta with Tomatoes and Tarragon
Monday ~ Pumpkin, Sage & Feta Risotto
Tuesday ~ Chow Mein
Wednesday ~ Italian Sausage & Bean Salad 
Thursday ~ Spaghetti Bolognaise
Friday ~ Mexican Quesadillas
Saturday ~ Italian Sausage & Bean Salad or Rigatoni Milano made exactly as stated
Sunday ~ Pork Mince & Cauliflower Pie
Monday ~ Pies & Chips

Sausage Menu

Sausage and Maple Glaze Pumpkin Risotto (uses pork and fennel sausages)
Chicken Salad with Ranch Dressing 
Carrot & Bacon Pasta 

Sausage and Maple Glaze Pumpkin Risotto (uses pork and fennel sausages)
Chicken Salad with Ranch Dressing 
Carrot & Bacon Pasta 
 Birthday sausage rolls and hash browns
Thursday ~ Tuna and Mushroom Spaghetti x 2 or Creamy Tuna Pasta
Saturday & Sunday ~ Pizza x 2 for me and daughter
Monday ~ Lamb & Spinach Pesto Rolls

Hamper Menu

Tuesday ~ Left over tuna spaghetti
Wednesday ~ Chicken and Artichoke Ragu
(uses tomato and basil)
Thursday ~ chicken tonight apricot chicken
Friday ~ chicken tonight creamy chicken and mushrooms
Saturday ~ Hot Pot Curry
Sunday ~ meal base stroganoff
Monday ~ dolmio italian meatballs
Tuesday ~ dolmio pasta base 3 cheese needs ham?
Wednesday ~ honey sesame
Thursday ~ kantong honey terikai
Friday ~ sweet and sour fish sticks
Saturday ~ leggo hidden veg bolognaise
Sunday ~ hidden veg sweet potato
Monday ~ jumbo taco shells
Tuesday ~ Italian sausage ragu
Wednesday ~
Thursday ~ sm tuna
sausages etc.

Spring Flowers Menu

Wednesday ~ Stroganoff
Thursday ~ Sausage and Lentil Casserole
Friday ~ Kransky Corn Chowder (two recipes Sausage Corn Chowder with chicken base Corn & Kielbasa Chowder)
Saturday ~ Char Sui Chicken Wraps
Sunday ~ Tuna Pea Risotto
Easy Tuna Risotto Bake
Monday ~ Soup Au Pistou
Chicken and Broad Bean Fricassee 
Thursday ~ Spaghetti Bolognaise
Friday ~ Chicken & Wombuk Salad
Saturday ~ Left over Sausages and Lentils
Sunday ~ Beef Madras
Monday ~ Pork Parmiagana
Tuesday ~ The Ultimate Chicken Pie
or Hoi Sin Chicken and Bok Boc Choy 
Bacon & Egg Pizza Tarts 
Saturday ~ Italian Tuna Pasta
Sunday ~ Carbonara
Monday ~ Hoi Sin Meatballs

End of Holiday Menu

Tuesday ~ Pies
Wednesday ~ Stir fry Beef & Vegetable Chow Mein
Thursday ~ Pies
Friday ~ Wombok Coleslaw & BBQ Chicken
Saturday ~ Spaghetti Bolognaise
Sunday ~ Fettucine Carbonara
Monday ~ chicken schnitzel burgers
Tuesday ~ Pumpkin & Bacon Pasta
Wednesday ~ Sausage Muffin Burgers
Thursday ~ Potato & 3 pies
Friday ~ Smoked Haddock & Sweet Corn Chowder  
or Kransky Corn Chowder (two recipes Sausage Corn Chowder with chicken base Corn & Kielbasa Chowder)
Saturday ~ Chilli Kabana & Pumpkin Soup using kransky
Sunday ~ Chickpea & Feta Burgers 
or Chorizo, Zucchini & Feta Rigatoni
Monday ~ Mexican Chilli Beef Sausages with Corn

Lite and Easy Chicken Salad Takeoff with Fried Noodles

Chicken crispy noodle salad

Ingredients 

4 single chicken breast fillets, sliced thinly
1 Lebanese cucumber, halved lengthways, thinly sliced into sticks
ź cabbage chopped finely
2 med carrots grated
1 med brown onion halved and sliced thinly
1 can corn kernels, drained.
1 x 100g pkt Chang's Crunchy Noodles
Maybe 1 to 2 tbls chopped mint


Dressing:
Mixed in screw top jar
ź cup rice wine Vinegar
3 tblsp Castor Sugar
1 tsp salt
1 tblsp Soy Sauce
2 tsp sesame oil 
˝ cup Olive Oil

Method

Thinly slice chicken breasts and cook in oil in batches, on moderate heat.

Partially cook thinly sliced onion 
Place all ingredients in large mixing bowl.  Mix gently.  Drizzle over dressing and mix.

Spring Menu

Wednesday ~ Left over pies etc.
Thursday ~ Pork Schnitzel
Friday ~ Meatloaf
Saturday ~ Pearl Barley Minestrone with Italian Sausages
Sunday ~ Chilli Con Carne (Mexican Mince)
Monday ~ Spaghetti Bolognaise
Tuesday ~ Crying Tiger Chicken
Wednesday ~
Thursday ~ Chicken Schnitzel Burgers
Friday ~ Beef and Snow Pea Stir-fry 
Saturday ~ Parsnip & Blue Cheese Mash & Chicken (uses white cheese)
Sunday ~ Party Pack for Football
Monday ~
Tuesday ~  Pearl Barley Minestrone
Wednesday ~ Sausages & Potatoes
Thursday ~ Bolognaise
Friday ~ Chicken Alfred & Corn
Saturday ~ Warm Borlotti Bean Salad
Sunday ~ Beef, Capsicum and Green Bean Stir-fry
Monday ~ Pies, Peas & Potatoes
 

Still Winter Menu

Tuesday ~ Paella
Wednesday ~ Paella
Thursday ~ Life Saving Lentil Soup
Friday ~ Spiced Beef Rice Noodles
Saturday ~ Sausage Stroganoff
Sunday ~ Chicken Souvlaki
Monday ~ Pies & Chips
Tuesday ~ Hot Dogs
Wednesday ~ Pizza
Thursday ~ Cantonese Chicken Chow Mein 
Friday ~ Asian Greens with Crispy Noodle Salad & Chicken
idea not following recipe using mint idea from char sui chicken wraps and possible dressing
mixed with Lite n Easy idea and taco salad for veg instructions or Original Crispy Noodle Salad for dressing
chicken, corn, cucumber, red onion, carrot, cabbage, noodles,  no nuts or shallots ingredients
Saturday ~ Hot & Sour Chicken Mince
Sunday ~ Butter Chicken Wraps
Monday ~ Chicken Alfredo & Corn
Tuesday ~ Italian Pork Sausage Ragu
Wednesday ~ Italian Pork Sausages & Bean Salad
Thursday ~ Pork Mince Pork & Feta Quesadillas
Friday ~ Corn & Lamb Bake with Tomato uses Lamb Mince
Saturday ~ Sausage & Pumpkin Lentils uses Thick Beef Sausages
Sunday ~ Left over Chicken Salad

Still Cold Menu

I have been inspired by Janella on her fb posts to have some miso again.  I don't really want to, but I am not all that into meat either.  I know if I eat too much meat and cheese I will put on weight again.  I have been enjoying our shop having both pork and chicken schnitzel though.   I went to the other shop and found they have some lovely food items, and brought home some bacon bones and smoked cheese for a snack.

Tuesday ~ Broad Bean, Bacon & Spinach Risotto
Wednesday ~ Tuna, Leek & Pumpkin Quiche
Thursday ~ Pies & Chips
Friday ~ frozen pizza
Saturday ~ Pea & Ham Soup with Kranskys
Sunday ~ Stir-fry Sausages
Monday ~ Taco Salad
Tuesday ~ Bacon Bone Lentil Soup
Wednesday ~ Miso Pumpkin Soup
Thursday ~ New Sausage Stroganoff
Friday ~ Miso Vege Patties
Saturday ~ Lentil & Chorizo Soup
Sunday ~ Zucchini, Pea & Mint Spaghetti
Monday ~ Spiced Beef Rice Noodles (uses mince)
Tuesday ~ Bolognaise
Wednesday ~ Salmon Pasta

Menu

Wednesday ~ Chicken Schnitzel
Thursday ~
Friday ~ Honey Soy Chicken with Pumpkin, Potato & Beans
Saturday ~ Beef, Potato & Pumpkin Bake
Sunday ~ Chow Mein
Monday ~ Chicken Fillets
Tuesday ~ Pumpkin Noodles (updated link)

Dead of Winter Menu

Tuesday ~ Butter Chicken Wraps
Wednesday ~ Easy Chicken Chow Mein
Thursday ~ Chicken, Fennel & Lemon Fettucine
Friday ~ Spinach & Feta Bolognaise 
Saturday ~ Penne with Spicy Sausage (uses chorizo)
Sunday ~ Chicken Souvlaki 
Monday ~ Beef Nachos
Tuesday ~ Creamy Salmon Macaroni Cheese 
Wednesday ~ Taco Salad
Thursday ~ Char Sui Chicken Wraps
Friday ~ Pumpkin
Saturday ~ Fettucine Carbonara